Product Wiki · Recalls · U.S. FDA — Food Enforcement

Enoki Mushroom in a 200g, green and clear plastic package marked with — recall H-0261-2025

U.S. FDA — Food Enforcement · United States · 2025-06-10 · Class I

As described by U.S. FDA — Food Enforcement: Enoki Mushroom in a 200g, green and clear plastic package marked with UPC Barcode 6 976532 310051 on the back label; a picture of enoki mushrooms is outlined in green on the front of the package

Compiled from an official source — the facts on this page are reproduced from the issuing authority’s own published notice, which is linked on this page. No AI-generated text appears on this page. How we use AI →
Agency
U.S. FDA — Food Enforcement
Recall identifier
H-0261-2025
Date of alert
2025-06-10
Country / jurisdiction
United States
Risk level
Class I
Notice type
recall
Brand
HOFOOD99 INC.
Product category
food
Product type
Food
Recall status
Terminated — the recall action is complete and the FDA has closed it
Initiated by
Voluntary: Firm initiated
Distribution
CA (with additional downstream distribution)
Reported risk: Product may be contaminated with Listeria monocytogenes.
What to do

Check whether your product matches this notice (name, batch, dates). If it does, stop using it and follow the instructions in the official notice — refund, return, repair or disposal are set by the issuing authority and the business, and they differ per recall. Official notice from U.S. FDA — Food Enforcement →

Primary source: https://api.fda.gov/food/enforcement.json?search=recall_number:%22H-0261-2025%22

Verify each fact at the issuing agency before acting. Recall scope, affected lots, and remediation instructions may be updated by the agency after our last sync.

Related

ProductGuru indexes recall and safety-alert records from ~30 public agency registries. We are not lawyers, regulators or product-safety consultants. This page restates what the named agency published; consult the primary source above (or qualified counsel in your jurisdiction) before any commercial, medical or safety decision.