Recall of specific batches of some Templetuohy Farm Fresh Foods… — recall recall-of-specific-batch… (Ireland FSAI)

As described by Ireland FSAI: Recall of specific batches of some Templetuohy Farm Fresh Foods chicken products due to the possible presence of Salmonella

Compiled from an official source — the facts on this page are reproduced from the issuing authority’s own published notice, which is linked on this page. No AI-generated text appears on this page. How we use AI →

Reported risk: People infected with Salmonella typically develop symptoms between 12 and 36 hours after infection, but this can range between 6 and 72 hours. The most common symptom is diarrhoea, which can sometimes be bloody. Other symptoms may include fever, headache and abdominal cramps. The illness usually lasts 4 to 7 days. Diarrhoea can occasionally be severe enough to require hospital admission. The elderly, infants, and those with impaired immune systems are more likely to have a severe illness.

What to do

Check whether your product matches this notice (name, batch, dates). If it does, stop using it and follow the instructions in the official notice — refund, return, repair or disposal are set by the issuing authority and the business, and they differ per recall. Official notice from Ireland FSAI →

Primary source: https://www.fsai.ie/news-and-alerts/food-alerts/recall-of-specific-batches-of-ce

Verify each fact at the issuing agency before acting. Recall scope, affected lots, and remediation instructions may be updated by the agency after our last sync.

ProductGuru indexes recall and safety-alert records from ~30 public agency registries. We are not lawyers, regulators or product-safety consultants. This page restates what the named agency published; consult the primary source above (or qualified counsel in your jurisdiction) before any commercial, medical or safety decision.

Recall of specific batches of some Templetuohy Farm Fresh Foods… — recall recall-of-specific-batch…

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